Making Dosa Indian Fermented Bread By Ep Southern
Oct 30, 2020 Dosa dough is normally made in a machine called a wet grinder. It can also be made in a blender, but doing so creates an inferior product for two reasons. First, a blender mixes too much air into the dough. Second, a wet grinder mashes the grain, whereas a blender cuts the grain with its blades, resulting in a less fibrous dough.